Takijiman Junmai Daiginjo: The Exquisite Toasting Sake of the Ise-Shima Summit

Do you know which sake was chosen by world leaders for their toast at the 2016 Ise-Shima Summit? It was "Takijiman Junmai Daiginjo," brewed by Takijiman Brewery in Nabari City, Mie Prefecture. This special bottle was highly praised for its quality and taste on an international stage, representing Japanese food culture to the world.

The Allure of "Takijiman Junmai Daiginjo" at the Ise-Shima Summit

Takijiman Junmai Daiginjo is crafted using carefully selected sake rice, meticulously polished, and brewed with pure spring water. It is characterized by a gorgeous aroma that spreads in the mouth and a clear, refreshing taste. You can feel a gentle yet profound umami, making it an excellent pairing not only with Japanese cuisine but also with various other dishes. Its delicate balance gives it the dignity suitable for a celebratory toast.

Takijiman Brewery's Dedication and History

Takijiman Brewery, founded in 1878, is a historic sake brewery. Located in Nabari, a region blessed with rich nature, the brewery has consistently strived for quality improvement while preserving traditional brewing methods. Their careful, manual brewing process is a testament to the passion of their kurabito (brewery workers) poured into each bottle. This sincere dedication likely led to its selection for a grand stage like the Ise-Shima Summit.